1day Dasik

🔸 What is Kkot Dasik?

Kkot Dasik (꽃다식) is a type of traditional Korean dry confectionery known as Dasik (다식), which has been enjoyed with tea for centuries.
The name “Kkot” means “flower” in Korean, and true to its name, these sweets are beautifully shaped with flower patterns using special wooden molds.

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🔸 Key Features:
 • Ingredients: Made from natural powders such as black sesame, roasted soybean, pine nut, rice, or green tea, mixed with honey or syrup.
 • Shape: The dough is pressed into a traditional wooden mold (Dasikpan) to create delicate floral or geometric patterns.
 • Texture & Taste: The sweets are soft and crumbly with a naturally subtle sweetness, making them perfect to enjoy with traditional tea.

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🔸 Why It’s Special:
 • The appearance is elegant and colorful, making it ideal for special occasions or as a thoughtful gift.
 • Kkot Dasik is gluten-free and made with wholesome, natural ingredients.
 • While it remains a beloved part of Korean heritage, it has recently been reimagined in modern, stylish forms, making it both traditional and trendy.